DOSMIOS PREMIUM CORN FLOUR is a versatile and high-quality ingredient, finely milled from premium corn.1 It's ideal for thickening sauces, gravies, and soups, and can also be used in baking to achieve a lighter texture in cakes and pastries.2 Being naturally gluten-free and non-GMO, it's a popular choice for those with dietary restrictions or looking for a healthier alternative to wheat flour, while seamlessly enhancing dishes with its neutral flavor.3